GLOBAL STANDARDS

Global Standard
Quality Assurance

Delivering the highest safety standards from a Tokyo Stock Exchange


Listed Company. Certified for global compliance.

GLOBAL STANDARDS

Premium Quality Manufacturing

Our manufacturing facilities and products comply with the highest international standards for quality, safety, and sustainability.

1. Ideal Production Environment (Ishigaki Island)

Ishigaki Island in Okinawa Prefecture is chosen for stable, high-quality Euglena production. It truly represents the ideal location for cultivating microalgae.

  • Abundant Natural Conditions: All essential elements for Euglena photosynthesis and growth are present—subtropical sunlight,


    mineral-rich natural water, and clean air.
  • Blue Zone: Okinawa is recognized globally as a "Blue Zone" for


    longevity, providing the ideal backdrop for producing healthy food.
Why Ishigaki Island, Okinawa?

2.Superior Nutritional Characteristics

Our proprietary cultivation technology delivers exceptional nutritional density and bioavailability unmatched by other edible microalgae.

  • Balanced Nutrient Profile: Contains 59 nutrients


    (vitamins, minerals, amino acids, unsaturated fatty acids) in optimal balance.
  • High Digestibility: With no cell wall, we achieve a remarkable


    93.1% absorption efficiency.
  • Exclusive Paramylon Component: Rich in our signature compound


    with expected health benefits including immune modulation.
What is Euglena?

WHY ISHIGAKI ISLAND

Why We Cultivate in


Ishigaki Island

Euglena's growth requires three essential natural conditions:
"sunlight," "water," and "air." Ishigaki Island in Okinawa possesses all three,


making it a rare and ideal environment globally for Euglena cultivation.

A Blessed Environment

Euglena's growth requires three essential natural conditions:
"sunlight," "water," and "air." Ishigaki Island in Okinawa possesses all three, making it a rare and ideal environment globally.

A Blessed Environment

Our proprietary cultivation technology delivers exceptional nutritional density and bioavailability unmatched by other edible microalgae.

Mineral-Rich Natural Water

Ishigaki Island's natural water is abundant in minerals and of exceptional quality. This high-quality water maximizes the 59 nutrients contained in Euglena and ensures food-grade safety standards.

Crystal Clear Air

The clean ocean breeze ensures a pollution-free cultivation environment, guaranteeing the highest quality Euglena production. Our remote location far from industrial pollution ensures pure and safe cultivation practices.

A Globally Recognized "Blue Zone"

Ishigaki Island is recognized worldwide as a Blue Zone—a region where people live long,


healthy lives. It is celebrated as one of humanity's longevity sanctuaries.

Okinawa is Asia's only certified Blue Zone, home to numerous individuals who enjoy remarkably healthy and extended lifespans, attracting global research attention.

Okinawa's residents demonstrate exceptionally low rates of chronic diseases such as cancer and heart disease, making them the focus of international longevity research.

One key to longevity is the plant-based diet rich in minerals and dietary fiber, including seaweed like kombu, which supports sustained health and vitality.

Strategic Advantages of Our Southern Location

As Japan's southernmost location, Ishigaki Island offers unique geographic and


operational advantages for global distribution and cultivation.

Japan's Premier Southern Hub

Ishigaki Island, located in Okinawa's Yaeyama Islands and near Taiwan, serves as Japan's primary southern outpost and cultural center, facilitating regional trade and global reach.

Global Certifications & Standards

Meeting the world's most rigorous food safety and quality standards.